Wanting to savor the flavors of summer on the islands without having to leave Orlando? The new “Savor the Flavors of Summer” pre-fixed menu at Hemingway’s is a great way experience a couples night out. Hemingway’s, located at the Hyatt Regency Grand Cypress in Orlando, has a special 3-course menu designed by Chef Kenneth Juran available through this August for a great price.
“Our summer menu serves as a showcase for the high quality, fresh ingredients the season delivers,” Juran says. “Each course was designed to capture the essence of the islands and provide guests with a truly delectable experience.”
Starting at $64 per couple, the three-course #FlavorsOfSummer menu may also be paired with Canvas wines for $89 per couple.
I thoroughly enjoyed sampling this menu and getting a peak at these wonderful dishes. I would recommend this as a wonderful night out for anyone, especially for the seafood lover. Have a peak at a few of the dishes below.
Choice of Appetizers
Savor the Flavors of Summer Key Lime Caesar
Key Wester Salad
Crispy Applewood smoked bacon, capicola, avocado,
Maytag bleu cheese dressing
Key Lime Caesar
Romaine lettuce, fresh Florida key lime juice,
shaved asiago, caramelized pecans, white anchovies
Florida Rock Shrimp Chowder
Zellwood sweet corn, diced potato,
cracked black pepper, crispy potato
Choice of Entrees
Hemingway’s “Cayo Hueso” Crab Cakes
2 of our famous recipe crab cakes,
served with black bean sauce, smoky coleslaw,
asparagus and toasted cumin crème fraiche
Savor the Flavors of Summer Hemingway’s Cayo Hueso Crab Cakes
Duvall Street Shrimp Scampi
Hemingway founded “the Royal Order of Shrimp Eaters” in 1948 in Havana, Cuba. Papa would have been a fan of our take on this classic… Jumbo tiger shrimp, salt cod brandade and slivered garlic white wine butter sauce
Savor the Flavors of Summer Duvall Street Shrimp Scampi
Cuban Criollo Chicken
Blend of herbs and spices, grilled with a roasted mushroom served with sautéed spinach, fingerling potatoes and chorizo sauce
Savor the Flavors of Summer Cuban Criollo Chicken
Crispy Black Fin Snapper
Crispy skin local snapper, coconut yucca cake, asparagus,
finished with fire roasted tomato-fennel jam and yellow pepper espuma
Savor the Flavors of Summer Crsipy Black Fin Snapper
Choice of Desserts
Key Lime Tart
Baked meringue, graham cracker crust
Savor the Flavors of Summer Key Lime Tart
Peanut Butter Bombe
House made peanut butter mousse, cookie crust,
chocolate ganache, peanut butter coulis
A TripAdvisor® Certificate of Excellence recipient, Hemingway’salso offers menu selections for young diners, as well seasonal vegetarian and gluten-free options including the Long Boat Key salad, vegetable truffle, pasta roulade, and vegan, gluten-free chocolate cake.
Located just minutes from popular Orlando area attractions, the 1,500 acre Hyatt Regency Grand Cypress boasts luxurious amenities surrounded by a tropical oasis that features the resort’s signature, half-acre lagoon pool. Florida resident rates, starting at $129 per night, are available now through Dec. 31, 2014.
